Dining

The Green Valley Clubhouse is a great place to kick back and have a drink with friends after a round of golf or to bring the kids for one of our themed dinner nights. From casual to upscale dining options, our newly renovated clubhouse was designed with your interests and needs in mind.


The Mixed Grille - Lunch
Tuesday - Sunday, 11 am - 4 pm
864-331-1523

 

Club '58 - Dinner
Tuesday - Friday, 5 pm - 9 pm
864-385-7710 (To-Go Orders)


The Green Valley Room Sunday Brunch and Private Event Space
Sunday Brunch, 11:30 am - 1:30 pm


The Turn Pool Dining (Seasonal – Labor Day through Memorial Day)
Tuesday - Sunday, 12 Noon - 6 pm (Hours may vary)


The Club Ballroom Member Events, Private Events and Weddings
Event Coordinator 864-331-1524
 

Dining Events for February

Valentines Day Buffet: Friday February 14th 6-9pm: Bring your significant other and enjoy a night of delicious food, a glass of champagne with dessert and live music with us! 

  • $48.95++ per person
  • Call to RSVP 864-331-1523 or Email RSVP@Greenvalley.cc
  • Click the link for a look at the menu! Valentines_Day_Dinner_Menu

Ladies Bunco Night Tuesday February 18th at 6:30pm: Come out for a fun night of games, delicious food including salad, lasagna, and dessert! Guests who come may pay with cash or card.

  • There will be cash prizes awarded for: Most Buncos, Most wins, Most losses and traveling Bunco.
  • No experience required!
  • $15 per person plus $2 cash used for cash prizes
  • Bunco Night will be held at the GVCC Mixed Grill
  • Please make your reservations by Thursday February 17th
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 Ray Sharpe
Head Chef
864.331.1522

Ray@GreenValley.cc

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